Monday, January 25, 2010
Lunch
the last of the pasta with cheese and ketchup
Sunday, January 24, 2010
Pasta salad
Friday night-Pasta
Made pasta for dinner last Friday night. Was in a hurry because I was getting late for my small group. Was going to drive my parents to their Bible study group first, so we had to leave earlier.
Saturday, January 23, 2010
Pancakes
Made pancakes for breakfast (or rather brunch) today
Used a recipe from a children's cookbook in Swedish.
2 eggs
2 1/2 dl milk (I used oat milk)
1 dl flour (I used spelt today but sometimes I use cornmeal)
a little salt
1 tbsp butter
1. beat two eggs lightly.
2. First add 1 dl milk, flour and salt. whip until the batter is without clumps. Then add the rest of the milk.
3. Melt the butter and mix it in.
4. Heat a griddle and add a little butter before you make the first pancake. Stir the batter a little before pouring or scooping onto the griddle.
5. Turn over the pancake after a few minutes.
pancakes with strawberry jam
Thursday, January 21, 2010
Back
I was only sick and away from work for 3 days last week, was back to work last Friday but I still had a cold. So I had a rather relaxing weekend and didn't cook or bake much but took a few pictures. And then this week I have been tired and busy. Didn't upload the pictures until now.
Here are pictures from the last 10 days. Didn't take picture every day so some dates are missing.
Thursday the 14th
patties, like the other day.
potatoes
brown rice
Saturday the 16th
Monday the 18th
I also made cinnamon rolls
2 tsp yeast
1 dl milk, lukewarm (I used rice milk)
2 1/2 dl flour (I used spelt)
1/2 dl bran (didn't have it, so I added a little more spelt)
1 tbsp sugar (I used xylitol)
25 gr butter
Filling:
25 gr softened butter
2 tbsp cinnamon-sugar
1.-2. Heat up the milk a little (until lukewarm), then add the yeast and wait for 3-5 mins.
3.-4. Sift flour into a bowl, take aside 1/2-1 dl to use later, then add salt and sugar.
5. Mix the butter with the flour mix.
6. Blend together the yeast mix and the flour mix and knead the dough.
7.-8. Sprinkle the flour that was set aside over the dough and leave to rise for 10-15 mins in a warm place. I put it in the oven at 50°C. Meanwhile make the filling.
9.-10. Put baking sheet on a baking plate. Knead the dough again.
11.-12. Roll out the dough, spread the softened butter and sprinkle the cinnamon-sugar over.
13.-14. Roll up the dough and cut it into pieces. Place the rolls on the baking plate and let them rise for 10-15 mins.
15. Bake the rolls in the preheated 200°C oven for 12-15 mins.
Wednesday the 20th
healthy home-made chocolate
1 dl cold pressed coconut oil
1/2 dl agave syrup
2 dl coco powder
Mix ingredients together
Put it, for example, in a ice cube form and keep it in the freezer
a chocolate heart :)
Thursday the 21st
Enough for now ;)
Tuesday, January 12, 2010
fried vegetables
Monday, January 11, 2010
Patty
I haven't totally taken over the cooking at home, my mom made dinner again tonight but I helped out.
garlic cutlets, lentil and carrot cutletswe had two kinds of patties- lentil and carrot patty and garlic patty with potatoes, broccoli and carrots.
dressing
broccoli and carrots
icelandic potatoes :)
my dinner
Sunday, January 10, 2010
Goulash
My mom made dinner this evening, I helped a little by making salad. I know, I have made a lot of different salads lately, lol. We had goulash for dinner.
Egg salad
Saturday, January 9, 2010
Chicken salad 2
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